It all started when I took my Mom on a trip to Japan
My name is Alan and I moved in with my Mom, Linda, at the age of 35 to start a veggie nutrition company. This is how our story began.

Non GMO

Gluten-Free

Vegan

BPA-Free

3rd Party Tested

No Added Sugar

Low Calorie

Low Sugar

Maximum Absorption

GLP-1 Friendly

Non GMO

Gluten-Free

Vegan

BPA-Free

3rd Party Tested

No Added Sugar

Low Calorie

Low Sugar

Maximum Absorption

GLP-1 Friendly

Trip to Japan

On a trip to Japan, my Mom and I made a discovery that changed everything. After eating our way through the country for over a week, our digestion felt better than ever.


We had discovered the secret to Japanese gut health:

Prebiotic Fiber & Nutritional Diversity.

The Moment It Clicked

We found all kinds of pouches that used prebiotics to improve satiety, regulate blood sugar and support longevity. 


Layer on a diet full of diverse fermented and fiber-rich foods such as miso, natto, konjac and seaweed and you’ve got the recipe for incredible gut health.

Many Samples & Many Bowel Movements Later...

What if we could create a salad that took the prebiotic fiber, vegetable and fruit diversity we experienced in Japan and put it in a pouch that we could take anytime, anywhere? 


After hundreds of samples (and many historic bowel movements), we ended up with the pouch that is going to change the way you get your nutrition. 

That’s when the idea for Liquid Salad was born.

The Next Great Mom & Son Company

90% of Americans don’t get enough fruits, vegetables and fiber. My Mom and I are going to create a world where 90% of Americans do. 


Follow along as we create the world’s next great Mom and Son company.